At Michele Pizza School, we specialize in helping home pizza makers achieve professional results. Our comprehensive courses are designed specifically for those with home pizza ovens (Ooni, Gozney, etc.) who want to elevate their skills beyond basic recipes.

LEARN FROM A CHAMPION

Train with Michele, creator of the UK’s 3rd best pizza and recipient of Italy’s prestigious Arcimboldo “3 brushes” recognition. Since December 2023, Michele has helped over 100 enthusiasts transform their home pizza game with technical knowledge that produces consistent, exceptional results.

SIGNATURE MASTERCLASS

AWARD-WINNING PIZZA AT HOME

3-Hour Intensive | £120 per person

Our flagship course covers everything you need to master contemporary Neapolitan pizza using home equipment. This is not just a “fun experience” – it’s a professional-grade course designed to transform your pizza-making ability.

What You’ll Learn:

• The science behind perfect pizza dough
• Advanced fermentation techniques adapted for home schedules
• Proper dough handling, stretching, and shaping
• Sauce preparation and flavor balancing
• Topping selection and application for optimal results
• Temperature management in home pizza ovens
• Timing and workflow for consistent results

What’s Included:

• All ingredients and equipment during the class
• Michele’s complete recipe guide with detailed methods
• Recommended equipment shopping list
• Ongoing WhatsApp support after your class
• Certificate of completion

SPECIALIZED COURSE

PRIVATE IN-HOME SESSIONS

Custom Experience | Pricing Varies

Prefer to learn in your own kitchen with your own equipment? Michele offers private sessions where he’ll come to your home and help you master pizza-making in your specific environment.

Benefits include:

• Personalized guidance with your exact equipment
• Custom recipes for your specific oven
• Family/group instruction in the comfort of your home
• Troubleshooting specific to your setup

CLASS DETAILS

LOCATION

Most classes take place at Due Forni pizzeria: 11 Windsor End Beaconsfield HP9 2JJ

SCHEDULE

Classes are typically held on Sundays and Mondays when the restaurant is closed to the public.

GROUP SIZE

We keep classes intentionally small to ensure personalized attention.

READY TO TRANSFORM YOUR PIZZA?